CHAP. VIII. 1. He did not dislike to have his rice finely
cleaned, nor to have his minced meat cut quite small.
2. He did not eat rice which had been injured by heat or damp
and turned sour, nor fish or flesh which was gone. He did not eat
what was discoloured, or what was of a bad flavour, nor anything
which was ill-cooked, or was not in season.
3. He did not eat meat which was not cut properly, nor what
was served without its proper sauce.
4. Though there might be a large quantity of meat, he would
not allow what he took to exceed the due proportion for the rice. It
was only in wine that he laid down no limit for himself, but he did
not allow himself to be confused by it.
5. He did not partake of wine and dried meat bought in the
6. He was never without ginger when he ate.
7. He did not eat much.
8. When he had been assisting at the prince's sacrifice, he did
not keep the flesh which he received overnight. The flesh of his
family sacrifice he did not keep over three days. If kept over three
days, people could not eat it.
9. When eating, he did not converse. When in bed, he did not
10. Although his food might be coarse rice and vegetable
soup, he would offer a little of it in sacrifice with a grave, respectful
CONFUCIAN ANALECTS, BOOK X. HEANG TANG.